Panel on Food Safety and Environmental Hygiene
Meeting on Tuesday, 12 May 2020 at 2:30 pm
in Conference Room 3 of the Legislative Council Complex
A G E N D A
(as at 7 May 2020)
| I. | Information paper issued since the last meeting(2:30 pm - 2:35 pm) | ||
| Nil
| |||
| II. | Date of next meeting and items for discussion(2:35 pm - 2:40 pm) | ||
| LC Paper No. CB(2)922/19-20(01)
(issued on 7.5.2020) | - | List of outstanding items for discussion
| |
| LC Paper No. CB(2)922/19-20(02)
(issued on 7.5.2020) | - | List of follow-up actions
| |
| III. | Implementation of measures to reduce salt and sugar in food(2:40 pm - 3:25 pm) | ||
| LC Paper No. CB(2)922/19-20(03)
(issued on 6.5.2020) | - | Paper provided by the Administration
| |
| LC Paper No. CB(2)922/19-20(04)
(issued on 6.5.2020) | - | Background brief prepared by the Legislative Council ("LegCo") Secretariat
| |
| IV. | Implementation of the Market Modernization Programme and development of new public markets(3:25 pm - 4:25 pm) | ||
| LC Paper No. CB(2)922/19-20(05)
(issued on 6.5.2020) | - | Paper provided by the Administration
| |
| LC Paper No. CB(2)922/19-20(06)
(issued on 6.5.2020) | - | Information note prepared by the LegCo Secretariat
| |
| LC Paper No. CB(2)1000/18-19
(issued on 15.3.2019) | - | Report of the Subcommittee on Issues Relating to Public Markets
| |
| LC Paper No. CB(2)884/19-20(01)
(issued on 28.4.2020) | - | Letter dated 27 April 2020 from Hon Andrew WAN regarding the implementation of the Market Modernization Programme and the development of new public markets
| |
| LC Paper No. CB(2)922/19-20(07)
(issued on 7.5.2020) | - | Administration's response to Hon Andrew WAN's letter dated 27 April 2020
| |
| V. | Any other business(4:25 pm - 4:30 pm) | ||
Legislative Council Secretariat
7 May 2020